Da Torgiano a Corciano si elogiano il brio e l'arte in ogni sua forma: arti visive, teatro,...
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Regioni
- Valle d'Aosta
- Trentino Alto Adige
- Lombardia
- Veneto
- Emilia Romagna
- Tuscany
- Umbria
- Marche
- Abruzzo
- Campania
- Puglia
- Calabria
- Crotone
- Cotronei
- Isola di Capo Rizzuto
- Sicilia
- MADE IN ITALY
- SHOPPING & TENDENZE Rovigo e provincia
- SHOPPING & TENDENZE Parma, Modena e Reggio Emilia
- SHOPPING & TENDENZE Padova
- SHOPPING & TENDENZE Salerno
- SHOPPING & TENDENZE Lecce, Maglie e Galatina
- SHOPPING & TENDENZE Mantova
- SHOPPING & TENDENZE Ferrara e Rimini
SERVICES
- Cucina Tipica- Specialità di carne
- Specialità di pesce
- Pasta fatta in casa
- Carta dei vini
- Gradita la Prenotazione
In the center of Isola di
Capo Rizzuto, built near the ancient walls of the castle, is La Vecchia Locanda, a restaurant managed since 1997 by a young, dynamic and
professional staff. The spacious and well
maintained spaces lend themselves to the organization of banquets and
ceremonies, with tables laid with local specialties prepared with local
products. The menu boasts a long list of recipes,
however, prepared according to the availability of daily fish market, to
ensure absolute freshness and quality guest.
Pizza, also available per meter, is cooked in traditional wood oven and served with a multitude of products.
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